Small chocolate eggs coated in a crunchy sugar coating, They are not just for the spring months you can have them all year round!
- Milk Chocolate (70%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whole Milk, Whey Powder (from Milk), Butter Oil (from Milk), Emulsifier: Soya Lecithins, Flavouring),
- Glazing Agent (Acacia Gum),
- Colours (Titanium Dioxide, Beetroot Red, Sulphite Ammonia Caramel, Iron Oxide, Curcumin, Copper Chlorophyllin Complex, Mixed Carotenes),
- Cocoa Solids 20% minimum, Milk Solids 20% minimum